Comparing Plant-Based Meat Substitutes to Traditional Meats: Insights on Heart Health and Diabetes Risk

Comparing Plant-Based Meat Substitutes to Traditional Meats: Insights on Heart Health and Diabetes Risk

As plant-based meat substitutes gain popularity, researchers in Singapore have conducted a study comparing their effects on health to those of traditional meats, with a specific focus on heart health and diabetes risk. The research, involving 89 adults at risk for type 2 diabetes, found no significant heart health benefits of plant-based meat diets over …

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